Mokambo
Mokambo is a steakhouse in Caracas that specializes in grilled meat. The restaurant offers a selection of high-quality beef and other meats prepared over open flames, along with sides and beverages in a traditional restaurant setting.
The restaurant operates during standard lunch and dinner hours and suits various occasions. Visitors should reserve in advance, especially during peak times, to secure a good table.
Location: Caracas
Address: Calle Madrid con Monterrey (Quinta Luisa, Las Mercedes), Caracas, C. Monterrey, Caracas 1080, Distrito Capital, Venezuela
Opening Hours: Dimanche: 08:00 - 21:00
Phone: 04129225510
GPS coordinates: 10.48475,-66.86308
Latest update: December 6, 2025 17:46
Caracas has a food scene that reflects both local tradition and global influences. You can find everything from casual spots serving arepas and grilled meats to formal dining rooms with wine lists and white tablecloths. The restaurants range across Italian, French, Chinese, Japanese, and Mediterranean cooking, so whether you want a burger made with Venezuelan beef, fresh sushi, wood-fired grilled fish, or French classics, the city delivers. Many places work with local ingredients and regional products, even when they follow international recipes. You can eat well at any budget, from simple cafes to upscale steakhouses and seafood restaurants that source fish daily from Caribbean waters. In neighborhoods like Las Mercedes and El Rosal, you'll find kitchens that take their work seriously. Some display their cooking as part of the dining experience, so you watch the food come together. Homemade pasta, hand-rolled sushi, fish prepared with traditional techniques, and meats cooked over open flames all show how much care goes into each dish. The restaurants source imported ingredients for specific cuisines while also celebrating what grows and lives near Caracas. Many create their own sauces and condiments in-house rather than reaching for shortcuts. Whether you're looking for a quick meal or an evening out, the city's restaurants welcome you with different styles and stories. You might find yourself at a table under a chandelier one night and at a casual counter the next, tasting the same passion for good food in both places. The diversity means you can eat your way through Caracas and never run out of new things to try.
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