Pas and Miera valleys, Mountain valleys in Cantabria, Spain.
Pas and Miera valleys form parallel river systems winding through northern Spain with rolling green hills and scattered villages. The landscape shifts constantly between open pastures, wooded slopes, and tight clusters of stone houses perched along waterways.
The region emerged around medieval monasteries beginning in the 11th century, which prompted the construction of many Romanesque churches. These religious centers shaped early settlement patterns throughout the valleys.
Cheese production remains deeply woven into daily routines, with local farmers selling their creations at farm shops and roadside stands throughout the region. You will notice cattle grazing on hillsides and small dairy operations dotting the landscape.
The area is connected by marked hiking trails linking traditional villages and natural sites, making it accessible on foot. The best time to visit is summer and early autumn, when paths are dry and weather remains mild.
The Pasiegan people historically moved between hillside pastures in summer and valley longhouses in winter, a pattern still reflected in how settlements are scattered across the region. These seasonal migrations left a distinctive imprint on how farms and villages are distributed.
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