Azucarera de San Isidro, Heritage sugar factory in Granada, Spain
Azucarera de San Isidro is a former sugar factory in Granada featuring large brick structures, tall chimneys, and extensive production areas designed for sugar processing and refinement. The complex displays the typical layout of an early industrial plant with different sections for various manufacturing stages.
The factory was established in 1901 and became a key industry for the region, operating continuously until its closure in 1984. Its rise and decline reflect the broader economic shifts that Spain experienced during the 20th century.
The site reflects Granada's shift from agricultural traditions to industrial production and shows how sugar manufacturing shaped the local community. Visitors can see in the architecture how important this industry was to the people who lived and worked here.
The building is currently being adapted by the University of Granada for research purposes, so visiting hours may change seasonally. Check current access information before planning your visit to ensure the site is open.
The factory survived several rounds of urban redevelopment and received protected heritage status in 2015, preserving its industrial architecture. Today it stands as a living example of how old industrial buildings can be given new purpose.
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