The Whitebrook, Michelin-starred restaurant in Whitebrook, Wales.
The Whitebrook is a Michelin-starred restaurant housed in a converted 17th-century inn set among gardens and the Wye Valley landscape. The establishment serves modern British cuisine and offers eight guest rooms for overnight stays.
The site began as a roadside inn located near 19th-century water-powered mills. Over time, the building transformed into a fine dining establishment.
The kitchen collaborates with nearby producers and sources foraged plants from the surrounding woods and river areas to shape its approach to cooking.
The restaurant opens Wednesday through Sunday with lunch and dinner service available. The location sits in a valley accessed via a country lane, so plan your journey accordingly.
The grounds feature a two-acre organic garden managed using no-dig methods. Heritage vegetables and fruits grown there regularly appear on the seasonal menus.
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