Pizzeria Lovine's, Italian restaurant in Rue de Bretagne, Paris, France
Lovine's is a Neapolitan pizzeria located on Rue de Bretagne in a former bakery building, offering thick-crust pizzas made with protected designation mozzarella and San Marzano tomatoes. The oven and preparation methods follow traditional Neapolitan techniques.
The establishment was founded in 2015 when two brothers brought their expertise in traditional Neapolitan pizza-making to Paris. The conversion of the former bakery space preserved the artisanal character of the location.
The restaurant upholds authentic Italian cooking standards through its selection of ingredients sourced from different Italian regions, particularly Campania. Diners experience regional Italian food culture within a Parisian setting.
The restaurant sits near the Arts et Métiers metro station and is easy to reach by public transport. Expect crowded conditions during peak hours, especially in the evening and on weekends.
The location becomes a gathering spot on Sundays when Rue de Bretagne fills with locals seeking authentic Neapolitan pizza. This weekly gathering has given the place local significance beyond a typical restaurant.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
