Kelly's Landing New England Seafood, Seafood restaurant in Fort Lauderdale, United States
Kelly's Landing New England Seafood is a seafood restaurant in Fort Lauderdale offering traditional New England dishes such as lobster rolls and clam chowder in both indoor and outdoor dining areas. The establishment sits by the water and features different seating spaces with views of the surroundings.
Founded in 1987, the restaurant brought seafood traditions from South Boston to South Florida. Since opening, it has served fresh fish and shellfish to locals and visitors.
The place reflects how New England coastal communities eat and cook, with nautical decor and dishes prepared using traditional methods. Visitors experience the dining style of fishing towns, where fresh seafood is central to the local food culture.
The location offers parking and accepts major credit cards for payment. Visitors should check opening hours before arriving, as these may vary by season.
The restaurant serves a special clam chowder on Saturdays and a unique seafood specialty on Mondays that appears only on those days. These rotating soup specials allow regular customers to experience different variations.
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