Tribu, Restaurant in Martínez, Argentina
Tribu is a restaurant in Martínez, a suburb north of Buenos Aires, set across several connected indoor and outdoor spaces. The menu covers a wide range, from sushi and pizza to clay oven dishes, and the seating mixes long shared tables with smaller, more private spots.
The restaurant grew into a regular meeting point for residents of the northern suburbs of Buenos Aires, where eating out in a relaxed setting has long been part of local life. Over time it expanded its menu and spaces to serve a broader range of guests.
The menu blends European cooking techniques with Argentine flavors, featuring seafood, sushi, pizza, and clay oven dishes. This mix reflects both global influences and what locals enjoy eating.
Martínez is well connected by train and road from Buenos Aires, and parking is available nearby for those arriving by car. Weekday visits tend to be quieter, as weekends can draw larger groups to the different dining areas.
Offering sushi, pizza, and clay oven cooking under one roof is unusual for a neighborhood restaurant in the Buenos Aires suburbs, where most places tend to focus on a single style. Guests can order dishes from completely different cooking traditions in a single meal without leaving their table.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
