Fratelli La Bufala, Italian restaurant in San Babila, Milan, Italy.
Fratelli La Bufala is an Italian restaurant in San Babila that specializes in buffalo mozzarella and meat dishes. The establishment showcases traditional southern Italian cooking with ingredients sourced from its home region and operates daily.
The restaurant was founded in Naples in 2003 and has since expanded to several cities. This growth demonstrates how the brand brought southern Italian food beyond its original region.
The restaurant brings together southern Italian cooking traditions with contemporary service standards, preparing dishes according to time-honored recipes from Campania. Diners experience flavors that are characteristic of the Naples region.
The restaurant is located near San Babila metro station and is easily accessible on foot. Reservations are recommended during busy times.
The Lazzarella is a special dish: fresh pizza filled with buffalo ragu that receives a second baking in a wood-fired oven after initial cooking. This two-step process is unusual for pizza and makes it a local specialty.
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