Villa Dondelli, Italian pizzeria in 2nd arrondissement, Paris, France.
Villa Dondelli is an Italian pizzeria in the 2nd arrondissement of Paris that specializes in Neapolitan-style pizzas made with imported ingredients in a contemporary setting. The restaurant also serves other traditional Italian dishes beyond pizzas, with a menu that changes with the seasons.
The restaurant was founded to introduce traditional Italian cooking techniques to Paris and establish itself as a culinary destination in the city center. Over time it became known for serving authentic Neapolitan pizza and other regional Italian specialties.
The menu reflects authentic Italian gastronomy through carefully selected regional recipes and preparation techniques passed down through generations.
The restaurant is open daily for lunch and dinner service with easy access via metro lines 3 and 7 nearby. The space has a relaxed modern feel that works well for both quick meals and longer visits.
The head chef blends seasonal French ingredients with Italian cooking methods to create dishes that go beyond the standard pizza offerings. Specialties like Vitello tonnato and Calamarata demonstrate this fusion of southern European techniques.
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