Gullu's Chaats, Indian street food restaurant in Seshadripuram, Bangalore, India.
Gullu's Chaats is an Indian restaurant on Serpentine Road near Kumara Park in Bangalore, focused on serving chaat, a family of savory snacks that includes Pani Puri, Bhel Puri, and Dahi Puri. The space is simple and casual, set up for quick meals eaten on the spot or taken away.
The place started as a small food stall in the Seshadripuram area, drawing in workers and students from nearby offices and schools. Over time it grew into a proper restaurant operation.
Chaat refers to a broad family of savory snacks that originated in North India and are now eaten across the country. At this spot, you can watch locals from the neighborhood eat standing up or on simple seats, much like they would at an open-air market stall.
The restaurant opens daily around midday and works well for a quick stop or a sit-down snack. If you are already exploring the Kumara Park area, it is easy to reach on foot from nearby streets.
The kitchen prepares Jain versions of its chaats on request, leaving out ingredients like onions and root vegetables to follow that community's dietary rules. This is not common in most chaat spots and makes the menu accessible to a wider group of visitors.
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