Glace Bachir, Lebanese ice cream parlour in Montmartre, France.
Glace Bachir is an ice cream parlour in Montmartre making frozen treats by hand with flavors like rose petals, orange blossom, and pistachio. The shop uses natural ingredients without artificial additives in all its recipes.
The Bachir family started their ice cream business in Bikfaya, Lebanon in 1936 and later brought their traditional methods to Paris. These techniques remain unchanged in how the shop operates today.
The Achta flavor here brings together flower milk and orange blossom with crushed pistachios, reflecting traditions of Lebanese dessert-making that visitors can taste directly.
This shop sits on Rue Rambuteau and opens daily, serving ice cream in cups, cones, and boxes. It works well for quick stops while exploring the neighborhood around Montmartre.
Each portion is prepared following specific Lebanese recipes passed down through generations of the family. This authentic approach makes the creations here stand apart from other ice cream shops in Paris.
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