Chin Chin, Asian restaurant in Flinders Lane, Melbourne, Australia
Chin Chin sits on Flinders Lane and serves food that blends traditional Southeast Asian recipes with modern cooking methods and ingredients sourced locally. The kitchen regularly updates its menu to include both familiar dishes and new creations from the region.
This restaurant opened in 2011 and brought a new approach to Melbourne by mixing Thai cooking with modern Australian hospitality. It has since become a popular destination for people seeking contemporary Asian food and style.
The walls here feature rotating exhibitions by Melbourne-based artists, mixing local creative expression directly into the dining experience around Southeast Asian food.
Groups of six people or more must order the Feed Me menu, and a 10 percent extra charge applies on Sundays for all diners. Planning ahead with these details in mind helps make the visit smoother.
Downstairs, GOGO Bar offers a separate space stocked with a wide selection of wines and cocktails that extends the evening beyond just dining. This lower level creates a different feel and allows people to continue socializing after their meal.
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