Doughbird, Chicken restaurant in Arcadia, Phoenix, US
Doughbird is a chicken restaurant in Phoenix that specializes in rotisserie poultry and pizzas. The establishment combines these two distinct cooking methods across multiple locations throughout the city, serving both preparations in a contemporary setting.
The restaurant began as a single location in Phoenix and later expanded to other cities. This growth led to the opening of branches in Tucson, Nashville, and Dallas.
The establishment demonstrates the fusion of American dining preferences by merging traditional rotisserie techniques with artisanal pizza production methods.
You can order online for pickup or delivery during service hours. The restaurant is open from 11:00 AM to 9:00 PM on weekdays and until 9:30 PM on weekends.
The kitchen makes pizzas from scratch and pairs them with rotisserie chicken. This combination of two distinct cooking styles in one place offers a different kind of dining experience.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
