Da Rizieri, Italian restaurant and pizzeria in Viareggio, Italy.
Da Rizieri is a restaurant and pizzeria in Viareggio offering both traditional Tuscan dishes and wood-fired specialties. Located on Via Battisti Cesare, it focuses on authentic Italian cooking using homemade products and time-tested recipes.
The establishment was founded in 1938 by Rizieri Quiriconi as a combination pizzeria and gelato shop. Over time, it shifted focus to traditional Italian cuisine while keeping its original name.
The restaurant maintains the local tradition of making cecina, a chickpea flour flatbread prepared with high-quality flour from the Genoa area. Visitors can watch this traditional dish being made right in front of them during their visit.
The restaurant operates Monday through Wednesday and Friday through Sunday with lunch and dinner service at affordable prices. It is a popular spot, so visitors should consider making a reservation, especially during peak times.
The restaurant prepares an impressive daily volume of cecina, its most important product, which makes up a large portion of sales. This simple yet carefully made specialty is the heart of what brings regular customers back.
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