Al Borgo 1964, Traditional pizzeria in Cerea, Italy.
Al Borgo 1964 is a pizzeria in Cerea that serves a wide selection of dishes, from meat courses to seafood and vegetarian options. Each plate is prepared with carefully selected ingredients to preserve traditional flavors.
This establishment was founded in 1964 and developed into a known gastronomic place in the flat landscape around Verona. The kitchen has preserved traditional recipes and cooking methods across several generations.
The restaurant sits in the heart of Cerea and reflects the culinary traditions of the Veneto region. Visitors experience a connection between classical Italian craft and the everyday enjoyment that is common in this part of the Po Valley.
The restaurant is open daily and accepts various payment methods such as cash, cards, and contactless payment. It is helpful to check in advance whether reservations are needed, especially on weekends or during peak times.
The restaurant was named after its founding year and carries this date as an essential part of its identity. This name points directly to the moment when the family decided to fulfill their culinary vision here.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
