Pappadeaux Seafood Kitchen, Seafood restaurant in Grapevine, US.
Pappadeaux Seafood Kitchen is a restaurant in Grapevine specializing in fresh seafood prepared with Cajun and Creole cooking techniques. The menu offers a wide range of fish and shellfish dishes.
The restaurant belongs to Pappas Restaurant Group, which started operations in Texas in 1972. The company later expanded across multiple states and built a recognized restaurant chain.
The restaurant honors Louisiana cooking traditions through its dishes and preparation methods. Diners experience Southern flavors in every course.
The restaurant is located at 600 West Highway 114 and opens daily from 11:00 AM. Hours extend until 9:00 PM Sunday through Thursday and 10:00 PM Friday and Saturday.
The kitchen sources ingredients from various coastal regions and offers both raw and cooked preparations. This variety allows diners to explore different preferences and cooking styles in one place.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
