Izakaya by Sushi Pop Palermo, Japanese restaurant in Palermo, Argentina
Izakaya by Sushi Pop Palermo is a Japanese restaurant in Buenos Aires serving sushi, Japanese tapas, artisanal beers, and cocktails created by mixologist Lucas Davalos. The establishment features both indoor and outdoor seating at the corner of Soler and Fitz Roy.
The location emerged from a French restaurant called Francesco, transforming into Argentina's first establishment inspired by Japanese izakaya dining traditions. This shift shows how the space adapted to introduce Japanese food culture to the local dining scene.
The place reflects Japanese izakaya traditions, where diners gather casually to share small plates and drinks over the course of an evening. This style of eating creates a social experience where groups come together to enjoy food and conversation without formality.
The restaurant sits at the corner of Soler and Fitz Roy and opens daily from 11:30 AM to midnight. Major credit cards are accepted, and you can choose between indoor or outdoor seating.
The menu blends traditional Japanese dishes with local Argentine ingredients, such as tiraditos with pink salmon and potatoes with huancaína sauce. This combination shows how Japanese and South American flavors work together.
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