Mitch, French restaurant in Aix-en-Provence, France.
Mitch is a French restaurant with twelve intimate tables specializing in Mediterranean cuisine. The kitchen works with fresh produce from Provence and the Languedoc region to prepare dishes with carefully selected ingredients.
The restaurant occupies a traditional building near the ancient Roman fountains of Aix-en-Provence. It continues the culinary heritage of Southern France.
The restaurant connects Provençal ingredients with modern cooking techniques, bridging traditional Southern French dishes and contemporary cuisine. Diners experience how local products are presented in new contexts.
Advance reservations are advisable due to the limited number of tables. Plan for a quieter evening with soft lighting and attentive service.
The chef reimagines French classics such as foie gras mousse in unexpected forms, like cube presentations with surprising accompaniments. These playful reinterpretations of traditional dishes create moments of discovery at the table.
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