Grands Boulevards, Hotel and restaurant in 2nd arrondissement, France.
Grands Boulevards is a hotel and restaurant in Paris's 2nd arrondissement featuring 50 rooms with four-poster beds, exposed wooden beams, and large windows overlooking the streets. The property includes two bar spaces and a dining room with a retractable glass roof in a central courtyard.
The building was constructed just before the French Revolution of 1789 on the site of a former garden. Its location reflects a period of architectural change in Paris during this pivotal historical moment.
The design blends Louis XVI furniture with rustic materials such as aged bronze, rough linen, and weathered wood throughout the rooms. This mix of refined and raw elements creates a sense of lived-in elegance that feels rooted in French tradition.
The property has two bar spaces on different levels, one on the main floor and one on the rooftop terrace, each offering seasonal drinks. These distinct areas work well for different moods and times of day during your visit.
The restaurant is run by chef Giovanni Passerini and presents a blend of French and Italian cuisine in the courtyard dining room. This cross-cultural kitchen approach brings two culinary traditions together in one space.
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