Grands Boulevards, Hotel and restaurant in 2nd arrondissement, France.
Grands Boulevards is a hotel and restaurant in Paris's 2nd arrondissement featuring 50 rooms with four-poster beds, exposed wooden beams, and large windows overlooking the streets. The property includes two bar spaces and a dining room with a retractable glass roof in a central courtyard.
The building was constructed just before the French Revolution of 1789 on the site of a former garden. Its location reflects a period of architectural change in Paris during this pivotal historical moment.
The design blends Louis XVI furniture with rustic materials such as aged bronze, rough linen, and weathered wood throughout the rooms. This mix of refined and raw elements creates a sense of lived-in elegance that feels rooted in French tradition.
The property has two bar spaces on different levels, one on the main floor and one on the rooftop terrace, each offering seasonal drinks. These distinct areas work well for different moods and times of day during your visit.
The restaurant is run by chef Giovanni Passerini and presents a blend of French and Italian cuisine in the courtyard dining room. This cross-cultural kitchen approach brings two culinary traditions together in one space.
Location: Paris 2e Arrondissement
Location: Paris
Address: Boulevard Poissonnière
Phone: +33185733333
Website: https://grandsboulevardshotel.com
GPS coordinates: 48.87091,2.34503
Latest update: December 6, 2025 17:48
Paris has dozens of establishments situated at heights, offering different views of the city from their terraces and glassed-in spaces. From Perchoir Marais on the seventh floor with its 360-degree view of Notre-Dame and the Centre Pompidou, to Georges restaurant located at the top of the Centre Pompidou, these venues use their positions to show the capital from new perspectives. The Terrass Hotel in Montmartre lets visitors observe the Eiffel Tower from higher ground, while Les Ombres at the Musée du Quai Branly is only 100 meters from the Iron Lady. These locations are spread across different districts of the city and offer various options depending on the time of day. Some places like 43 Up on the Roof or La Vue at Hôtel Concorde Lafayette focus on cocktails and bar ambiance; others like L'Oiseau Blanc at Peninsula Paris or Les Ombres emphasize French cuisine. Several combine restaurant and bar functions, such as Nüba in the 13th arrondissement, which also integrates music into its offering. These heights allow rediscovering Paris while enjoying the cuisine and drinks provided by each venue.
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