Docamar, Traditional restaurant in Ciudad Lineal, Madrid, Spain.
Docamar is a restaurant in Ciudad Lineal that prepares classic Spanish dishes with regional ingredients and offers potatoes with its signature sauce. The place serves a wide range of plates showing traditional Spanish cooking methods.
The place started in 1930 as a small tavern called Donato and became Docamar in 1963. This change marked its path to becoming a neighborhood gathering spot.
The restaurant shows Madrid's eating habits through tapas and regional wines that reflect different Spanish cooking methods. Visitors can observe how neighbors gather to share traditional dishes and eat together.
The restaurant is located on Calle Alcalá and opens from midday to late evening, allowing flexible eating times. The place also offers delivery services if you want to order from home.
The house sauce for the potatoes contains smoked paprika from La Vera and cayenne pepper, giving the dish a special flavor. This blend has been made by the same recipe for years and sets it apart from other places.
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