Eau De Vie, Tapas restaurant and cocktail bar in Malthouse Lane, Melbourne, Australia
Eau De Vie is a tapas restaurant and cocktail bar in Melbourne that pairs small plates with carefully crafted drinks. The space features multiple seating styles including banquettes, high tables, and private booths designed for different dining experiences.
The bar draws inspiration from 1920s Prohibition-era America, featuring a concealed entrance and period-appropriate interior design throughout. This historical reference shapes the overall aesthetic and concept of the establishment.
The venue serves as a gathering spot where regulars build personal collections of rare spirits stored in private lockers. This practice has created a community of enthusiasts who return to sample and build upon their selections over time.
The venue operates Tuesday through Saturday starting at 5 PM and stays open well past midnight, with pricing reflecting its upscale offerings. Visitors should expect premium pricing aligned with the quality of food and drinks served.
The Eau-De-Vie Library offers a five-course cocktail experience where bartenders use liquid nitrogen in their drink preparations. This scientific mixology technique creates visual effects and alters how the flavors are experienced.
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