The Sacred Pepper, Contemporary American restaurant in Hillsborough County, US
The Sacred Pepper is a restaurant in Hillsborough County featuring contemporary American cooking with Mediterranean flavors. Dishes are made from scratch using ingredients sourced from local producers.
The restaurant was founded by Candy DeBartolo, who drew inspiration from traveling to different places. It was created to bring new dining options to the North Tampa area.
The dining room hosts live music performances that blend with the meal, turning the space into a place where guests enjoy both food and entertainment together.
The restaurant sits on N Dale Mabry Highway with different hours depending on the day of the week, opening in late afternoon on most days. Visitors should check the address and plan ahead since opening times change from weekday to weekend.
Chef James Maita creates signature dishes like seared fish and blackened preparations, backed by house-made marinara and inventive sauces that set the menu apart. These creations define what makes the cooking here stand out.
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