Obel Mamma

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Obel Mamma

Obel Mamma is an Italian restaurant in Montmorency serving traditional Italian cuisine. The dining space offers a comfortable setting with classic furnishings where guests enjoy homemade pasta, risotto, and other Italian specialties.

The restaurant was founded to bring authentic Italian recipes and cooking traditions to the area. Over the years it has maintained its reputation as a dependable spot for genuine Italian cooking.

The restaurant's name reflects the Italian family tradition that sits at the heart of the place. The way staff interact with guests shows a warm hospitality typical of family-run Italian dining establishments.

The restaurant typically operates during evening dining hours and can get busy at peak times. It is advisable to book ahead, especially on weekends, to secure a table.

The restaurant works closely with local suppliers to source quality ingredients. This partnership ensures many dishes maintain freshness and create a regional connection to Italian origins.

Location: Montmorency

Address: 5 Rue Carnot, 95160 Montmorency

Phone: +33973889929

Website: http://obelmamma.com

GPS coordinates: 48.98886,2.31975

Latest update: December 6, 2025 19:02

Restaurants in Val-d'Oise: French dining, gastronomy, and seasonal cuisine

Val-d'Oise features dining establishments for all tastes, from neighborhood bistros to Michelin-recommended fine dining. This department in Île-de-France hosts venues that showcase French cuisine through traditional recipes and modern creations, often prepared with local and seasonal ingredients. In towns like Pontoise, L'Isle-Adam, Auvers-sur-Oise, or Cergy, you will find classic French restaurants, creative eateries, and venues offering seafood specialties. Some places like Le Chemin des Peintres in Auvers-sur-Oise take advantage of their town's historic setting, while others such as L'Or Q'Idée in Pontoise focus on refined gastronomy. This selection covers different culinary styles and price ranges, allowing visitors to explore the domain's culinary richness.

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