韓記老虎麵食館, Taiwanese noodle restaurant in Yongkang Village, Taiwan.
Han Chi Tiger Noodles is a noodle restaurant in Yongkang Village that focuses on spicy broths with multiple heat levels you can choose. The menu features beef, chicken, lamb, or pork paired with different noodle styles, and every meal comes with complimentary mung bean soup to cool down your palate.
The restaurant opened about 20 years ago on Jinhua Street near the Yongkang shopping district. Since then it has become a recognized reference for spicy noodle dishes in Taipei.
The restaurant blends traditional Chinese medicinal herbs into its noodle broths, particularly using Sichuan peppercorns with chicken and pork bones to create a balance of flavors. These ingredients reflect local beliefs about food and wellness that shape how people experience spicy meals here.
The restaurant operates from late morning until evening and accepts only cash payments. The portions are generous, and the complimentary mung bean soup provided with meals helps balance the spiciness levels.
The third spice level uses a distinctive chili broth preparation that builds complex flavors beyond just heat intensity. This broth is paired with stewed abalone mushrooms that add layers of umami and texture to the dish.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
