Sapristi, French restaurant in Rueil-Malmaison, France
Sapristi is a French restaurant in Rueil-Malmaison serving traditional French cooking with modern touches across several dining areas, including a main room with a large fireplace and Art Deco chandelier. The spaces feature elements like winter gardens that create different moods for various times of day.
Chef Gilbert Benhouda, who previously worked at the renowned Plaza Athénée in Paris, established this place and brought his refined cooking expertise to it. This connection to one of Paris's most prestigious restaurants shaped the quality and standards of the kitchen.
The place combines classical French cooking traditions with how people eat today, using different rooms and spaces to create varied dining experiences throughout the day.
The restaurant sits on Boulevard du Maréchal Foch and opens daily from morning until late evening, making it easy to visit at any time of day. You can stop by for breakfast, lunch, or dinner with different menu choices available.
The place has two terraces with different characters: one overlooking the boulevard for quieter moments and another facing the square that gets plenty of sun. These two outdoor areas let you choose between calmer views or livelier surroundings depending on what you prefer.
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