Verdi Ricordi, Italian restaurant in Parma, Italy
Verdi Ricordi is a restaurant in Parma that bakes pizza in a wood-fired oven and specializes in fish dishes along with traditional local recipes. The meals are served in several dining rooms that blend fresh ingredients with classic cooking methods.
The restaurant was founded by the Buonocore family and is now run by Vincenzo Buonocore with his wife Alfonsina and their children Giovanna and Andrea. Through several generations, the family has maintained and shared their cooking traditions.
The restaurant celebrates regional recipes from Emilia-Romagna through its cooking, with fish dishes and pizza made by hand using age-old techniques. You experience the food identity of the area with each dish served.
The location sits near Parma's highway exit on Via Casello Poldi, making it easy to reach by car. Service runs from Tuesday through Sunday in the evening, which allows for flexible visiting times.
There is a small shop inside where you can buy local products like Parmigiano cheese directly. This lets visitors take regional specialties home with them.
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