Brasserie des Tanneurs, Traditional restaurant in historic center Colmar, France.
Brasserie des Tanneurs is a wood-paneled restaurant in Colmar's historic old town. It serves five-meat sauerkraut and regional Alsatian specialties.
The restaurant sits near the Koifhus building in Colmar's old town, where tanners practiced their trade during the Middle Ages. This street was the center of this traditional craft activity.
The menu showcases Alsatian cooking traditions through dishes like braised pork knuckle and flammekueche. Ingredients come from nearby producers in the region.
The space accommodates about 90 guests inside and 120 on the terrace. During warmer months, the outdoor area offers a comfortable setting for dining.
The establishment serves kugelhopf glacé with Marc de Gewurztraminer, combining the traditional Alsatian cake with a local spirit-based ice cream. This specialty blends two regional products in an unexpected way.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
