Fisch Hus, Seafood restaurant in Kühlungsborn, Germany.
Fisch Hus is a seafood restaurant in Kühlungsborn located at Ostseeallee 50 with views toward the beach and sea. The restaurant serves fish specialties sourced from local waters and delivered fresh to the kitchen daily.
The restaurant was established in 2002 and builds on the maritime tradition of fisherman Bruno Nähring, who delivers his catches directly from his boat Steffie Nähring. This connection between fishing and restaurant work has defined the place since it opened.
The Nähring family connects fishing and cooking directly at this restaurant. Bruno catches fish himself while his daughter Viola prepares the dishes in the kitchen.
The restaurant is open Monday through Sunday with wheelchair access throughout the building. Visitors should note that reservations are recommended, especially during peak seasons when the restaurant fills up quickly.
Owner Bruno Nähring catches cod, herring, sole, and flounder from the Baltic each morning and brings them fresh to the kitchen. This direct connection between catching and cooking is uncommon in the region and guarantees the highest quality ingredients.
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