El Rodeo De Jalisco, Mexican restaurant in Alamo Ranch, San Antonio, United States
El Rodeo De Jalisco is a Mexican restaurant in San Antonio that serves traditional dishes like gorditas, picadillo, and chicharron made with fresh ingredients. The kitchen prepares items from tortillas to soups daily, ensuring everything is made to order rather than prepared in advance.
The restaurant was founded in 2007 as the first Mexican establishment on Potranco Road. It set standards for authentic Mexican cuisine in the area and shaped the neighborhood's culinary identity.
The restaurant prepares authentic Mexican dishes using traditional cooking methods from Jalisco, with handmade items like tortillas and salsas reflecting local food customs.
The restaurant accepts walk-in customers and online orders every day, staying open until 11 PM Sunday through Thursday and until midnight on weekends. For larger groups, it is wise to order ahead or reserve in advance to avoid waiting.
Each morning the kitchen prepares fresh batches of salsa and pico de gallo, refusing to serve ingredients carried over from the previous day. This daily practice ensures every dish starts with the best possible ingredients.
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