Köfteci Mehmet Usta, Traditional köfte restaurant in Bayrampaşa, Turkey.
Köfteci Mehmet Usta is a restaurant that specializes in Turkish meatballs made from selected ground meat and regional spices. The meat is shaped by hand into balls and then cooked on the grill.
The restaurant was founded by chef Mehmet Usta, who preserved traditional recipes that developed in his family. These cooking techniques were refined and passed down over many years.
Families from the neighborhood come here to eat the same style of köfte their relatives have prepared for decades. The way the meatballs are shaped and cooked reflects daily eating habits in the area.
The restaurant sits on a busy street and is easy to find, with seating for many guests to eat. You should visit during typical meal times to get the best selection of freshly grilled meatballs.
Each meatball is hand-shaped right before cooking, not prepared in batches ahead of time. This allows the cook to control the temperature and cooking point precisely for each ball.
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