Le Puy de la Lune, Restaurant in Clermont-Ferrand, France.
Le Puy de la Lune is a restaurant in Clermont-Ferrand featuring an open counter design in the dining room and serves both traditional Auvergne dishes and international selections. The menu combines regional specialties with broader culinary influences.
The restaurant occupies a mid-twentieth century building that reflects the architectural character of central Clermont-Ferrand from that era. The structure carries the history of the postwar period within its form.
The place functions as a music venue where live jazz, blues, and French chanson performances happen regularly throughout the week. Dining here means experiencing local artistic traditions as part of your meal.
The restaurant has varying opening hours depending on the day: Tuesday through Thursday until midnight, Friday and Saturday until 2 AM, and Sunday morning service. Visitors should note that hours shift significantly on weekends and Monday appears to be closed.
The chef creates specialized regional dishes such as truffade, a hearty potato and cheese gratin rooted in local tradition. The bar stocks an extensive selection of wines, beers, and rums that enhance the dining experience.
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