Point rouge, Restaurant and bar in Paludate district, Bordeaux, France
Point Rouge is a restaurant and bar in the Paludate neighborhood with stone walls, exposed brick, and comfortable leather seating areas. A large glass-walled wine cellar displays the collection, while the dining and drinking spaces flow together throughout the venue.
The venue opened in 2020 and transformed an existing building into a modern dining and drinking destination. It sits near Sainte-Croix station in an area undergoing revitalization.
The restaurant serves contemporary French cuisine alongside an extensive selection of regional wines. Diners here experience local flavors and classic dishes in a relaxed setting designed for both casual and special occasions.
The venue sits on quai de Paludate and opens in the evening Monday through Saturday; parking is available nearby. The location is easy to reach on foot from the city center and from nearby transit points.
The bar offers over 200 different cocktails alongside kitchen specialties like pike-perch with potato risotto. This combination of extensive drink options with thoughtful cooking is uncommon in the area.
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