Doppio Malto Nice, Italian craft brewery restaurant in Saint-Laurent-du-Var, France.
Doppio Malto Nice serves authentic Italian homemade cuisine featuring grilled meats, antipasti, pizzas, pasta, and burgers paired with eighteen varieties of craft beers brewed in Sardinia using traditional methods and quality ingredients.
Established in 2014 in Italy, Doppio Malto quickly grew to become a leading craft beer brand with approximately fifty locations across Italy before expanding into France with strategic openings in major cities.
The restaurant promotes Italian craft beer culture by creating a communal environment where guests can experience specialties like birramisu, a beer-flavored tiramisu, while participating in themed evenings and musical events that celebrate Italian traditions.
The establishment operates Monday through Thursday from 12:00 to 23:00, Friday and Saturday from 12:00 to 23:30, and Sunday from 12:00 to 23:00, featuring a 180-square-meter terrace with free-access games and entertainment.
Doppio Malto Nice features colorful interior design created by two Italian illustrators and offers regular entertainment including foosball, petanque, giant chess, and billiards on its spacious outdoor terrace that accommodates up to 200 guests.
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