Xishi Temple, National Key Buddhist Temple in Xishan Town, Guiping, Guangxi, China.
Xishi Temple spans approximately 1,021 square meters and comprises more than ten distinct buildings including the Mahavira Hall, Three-Saint Hall, Jade Buddha Hall, Guanyin Hall, and Faxiang Hall, each serving different religious and cultural functions within the complex.
Established in 1646 during the early Qing Dynasty, the temple underwent multiple renovations during the Yongzheng and Qianlong periods, with its current structure completed in 1809 under the reign of the Jiaqing Emperor, reflecting traditional Chinese architectural styles.
The temple serves as an active center for Chan Buddhism practices and houses a prominent statue of Sakyamuni Buddha flanked by Manjushri and Samantabhadra, representing key figures in Buddhist teachings and maintaining its role in regional religious traditions.
Designated as a National Key Buddhist Temple in Han Chinese Area since 1983, the temple operates under the leadership of Shi Changhui and continues to welcome pilgrims and visitors interested in its spiritual and historical offerings.
Xishi Temple holds significant reputation for producing Xishan Tea, also known as Western Mountain Tea, which has been exported internationally, contributing to the temple's recognition beyond its spiritual significance in Chinese Buddhism.
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