Strohgäu, Agricultural region in Baden-Württemberg, Germany.
Strohgäu is an agricultural region in Baden-Württemberg featuring fertile loess uplands interspersed with river valleys. The landscape consists of gently rolling hills and open croplands typical of central Wurttemberg's lowlands.
The region gained prominence during the Middle Ages for grain and fruit cultivation, alongside wine production. Over centuries, it developed into a stable agricultural center with enduring farming practices.
The name derives from "Stroh" (straw), connecting the area to centuries of grain farming and seasonal harvest patterns that continue to shape local life. You can observe how farming traditions blend naturally with modern homes and small towns throughout the region.
The region is easily reached from Stuttgart via road and rail, with the Strohgäu Railway connecting several communities. Having a car is helpful for exploring the scattered villages and farmland, though public transport is available.
The Glems Valley contains several historic water mills that tell the story of traditional craftsmanship and industrial heritage. A cycling route connects these former mills, revealing how water powered the region's economy for centuries.
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