L'As du Fallafel, Kosher Middle Eastern restaurant in Le Marais, France.
L'As du Fallafel is a fast food restaurant in the 4th arrondissement of Paris serving deep-fried chickpea balls nestled in warm pita bread alongside marinated eggplant, hummus, and fresh vegetables. The food is prepared right at the counter where you can watch the process as you order.
This restaurant opened its doors in 1979 on Rue des Rosiers and quickly became established in the Jewish quarter known as Pletzl. From that start, it has remained a cornerstone of the neighborhood's food scene.
This place sits in the heart of the Jewish quarter and reflects culinary traditions that have been nurtured here for decades. Visitors come from across the city to experience recipes rooted in Middle Eastern food culture that continue to draw crowds today.
This is a standing-only counter service where you order and eat on the go, with no seating inside. Visit during quieter times outside of peak lunch and dinner hours to avoid long waits.
The place adheres to strict kosher rules and closes early on Friday to respect religious observance. This commitment to religious practice sets it apart as a special destination within Paris's broader food landscape.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
