Caribe Hilton Hotel

The Caribe Hilton Hotel is a lodging property on a peninsula in San Juan with direct beach access and ocean views from various points. The complex features three swimming pools, multiple dining establishments, and conference facilities spread across its grounds.

The hotel opened in 1949 and was among the earliest international hospitality establishments to arrive on the island. This opening reflected a period when Puerto Rico was beginning to develop its tourism infrastructure.

The building incorporates open-air design features that reflect how resort spaces were meant to feel integrated with their tropical surroundings. Visitors moving through the property encounter architecture that prioritizes connection between indoor and outdoor areas.

The property sits on a headland and provides straightforward access to beach areas as well as restaurants and facilities on site. The waterfront location makes it easy to explore the surrounding area and visit nearby beaches.

A bartender created a rum cocktail mixing coconut cream and pineapple juice at the bar here in 1954, which eventually gained worldwide recognition. This invention happened during the early days of the resort and remains a notable part of its story.

Location: San Juan

Inception: 1949

Architects: Toro-Ferrer Architects

Official opening: December 9, 1949

Website: http://caribehilton.com

GPS coordinates: 18.46389,-66.08500

Latest update: December 8, 2025 19:53