Troyes Restaurants: Fine dining, traditional breweries, and international cuisines

Tout Simplement serves French cuisine using products from the region. The restaurant offers dishes prepared with seasonal ingredients from Champagne. The wine list includes bottles from local vineyards as well as other French wine regions. The establishment welcomes guests in a modern setting in the center of Troyes.

Le Rocher serves French cuisine with specialties from Champagne. The restaurant works with seasonal products and regularly adapts its menu to the available regional produce. The dishes combine classic preparations with local ingredients.

Aux oiseaux de passage occupies a 16th-century half-timbered house in the historic centre of Troyes. The chefs prepare contemporary French dishes complemented by Asian and Mediterranean flavours. The building preserves its original wooden beams and traditional architecture.

Le Moine Gourmand is a restaurant offering modern French and European cuisine, located in a historic timber-framed house in the center of Troyes. The menu combines traditional French recipes with current culinary influences from various European regions.

O' Des Lys is a gastronomic restaurant offering French cuisine based on regional produce. The menu features dishes prepared with local products and is accompanied by a selection of wines from the Champagne region.

La Piazza is a restaurant offering Italian cuisine. The pizzas are baked in a wood-fired oven. The menu features fresh pasta and desserts prepared in-house.

Caffe Cosi La trattoria serves stone-oven pizzas, various pasta dishes, and Italian specialties including antipasti, risotto, and grilled meats. The menu also includes Mediterranean dishes with fish and seafood. The restaurant prepares traditional Italian desserts such as tiramisu and panna cotta in house.

Le Valentino serves French cuisine with a menu based on seasonal products and market offerings. The restaurant prepares its dishes using ingredients that vary throughout the year.

La Table de François serves French cuisine and European dishes in the historic center of Troyes. The restaurant offers a selection of regional products and seasonal recipes in a setting that reflects the architecture of the old town.

Le Jardin is a restaurant in Troyes, surrounded by plants, serving French and European cuisine. The menu follows the seasons and features fresh products from the market.

La Maison Restaurant serves French cuisine in the historic center of Troyes. The menu is based on classic preparations and regional products. The offerings change with the seasons and follow ingredient availability. The dining room is located in a building from the old town center.

This restaurant offers Lebanese and Mediterranean cuisine featuring a selection of mezze, grilled meats and fish, along with traditional oriental pastries. Au Libanais presents the culinary traditions of the Middle East through dishes prepared following authentic recipes.

Chez Daniel's is a French restaurant specializing in Champagne cuisine. The menu features dishes made with regional products and traditional recipes from the area. The chef prepares the food in an open kitchen, allowing customers to watch the cooking process directly.

Le Damier offers a menu that combines French and European dishes. The restaurant occupies a 16th-century half-timbered house located in the historic center of Troyes. The menu presents a selection of classic and contemporary preparations in a setting that preserves Renaissance architecture.

Dolce Italia is an Italian restaurant in Troyes that features a wood oven and prepares pizzas and fresh pasta following recipes from Italy. The kitchen follows the tradition of Italian gastronomy.

Le Quai De Champagne is located in Troyes in a building along the Seine riverbank. The restaurant focuses on regional French dishes prepared with products from the Champagne region. The location offers guests a direct view of the river during their meal.

La Gentilhommière occupies an 18th-century manor house in Saint-André-les-Vergers. This restaurant features a garden and offers French cuisine prepared with regional products. The menu includes classic dishes from French gastronomy in a historical setting.

Pierre Et Clément occupies a 16th-century building that retains its original architecture with exposed wooden beams and stone walls. The restaurant serves classic French cuisine with traditional preparations and regional ingredients.

L'Assiette Vallée De L'Aube occupies a former presbytery dating from the 18th century. This restaurant prepares regional dishes using local ingredients. The menu focuses on the culinary traditions of Champagne-Ardenne and features seasonal products from the Aube département.

Le Bistroquet is a restaurant housed in a former cinema in the center of Troyes. The establishment's menu showcases local producers and presents regional specialties from the Champagne-Ardenne area, respecting the culinary traditions of the region.

Le Tonneau is a restaurant located in the historic center of Troyes, specializing in traditional French cuisine. The menu features regional specialties and classic dishes served at affordable prices. The establishment is situated in one of the oldest neighborhoods of the city and welcomes guests in a typically French setting.

Little Korea serves Korean dishes such as kimchi, marinated grilled meat and bibimbap. The menu also features vegetarian dishes including steamed vegetables and tofu preparations. The restaurant is located in central Troyes and offers table service in a dining room decorated in Korean style.

Le Tablier is located in the center of Troyes and serves French regional dishes in a dining room with exposed stone and brick walls. The restaurant offers an authentic culinary experience in a historical setting.

Maxime serves French cuisine in the historic center of Troyes. The air-conditioned dining room and outdoor terrace together accommodate 45 guests.

Chez Félix occupies a 16th-century building on rue Champeaux, near the cathedral. The restaurant serves traditional French dishes prepared with regional products.

Le Comptoir des Copains is a neighborhood restaurant that updates its menu weekly based on available seasonal products. The restaurant features a terrace that opens for guests during the summer months.

Le 13 is a restaurant with a tapas bar that reinterprets classic French cuisine using seasonal regional products. The establishment offers cooking that combines tradition with modern influences, in a setting designed for sharing dishes.

L'illustré is a brasserie in the center of Troyes that serves French dishes from morning to evening. The establishment opens for breakfast and provides hot and cold food continuously until the evening service.