Chocolate museum in Paris, Chocolate museum in Grands Boulevards, Paris, France
The Chocolate museum is a museum dedicated to chocolate in Paris, spanning about 1000 square meters of exhibition space with collector pieces and displays about chocolate production from raw cocoa to finished bonbon. The rooms are arranged to guide visitors through the different production steps and techniques.
The museum opened in 2010, following the success of similar chocolate-focused institutions in Brussels and Prague. This opening brought specialized chocolate education to the French capital.
Skilled chocolatiers perform demonstrations throughout the day, showing their techniques as they craft different confections right before visitors. These sessions reveal the practical craftsmanship involved in transforming cocoa into finished products.
The museum is located near Bonne Nouvelle metro station, served by lines 8 and 9, making it easy to reach by public transport. Keep in mind that it closes on New Year's Day and Christmas Day.
The museum houses an impressive collection of chocolate sculptures weighing around 500 kilograms, showcasing the sculptural craftsmanship involved in working with the material. One highlight is a particularly large creation reaching about 3 meters in height.
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