Restaurant Yoann Conte

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Restaurant Yoann Conte

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Restaurant Yoann Conte, Michelin-starred restaurant in Veyrier-du-Lac, France

The restaurant offers modern French cuisine with locally sourced ingredients, overlooking Lake Annecy and the surrounding mountains from its dining room.

Founded in 1992, the establishment gained international recognition when chef Yoann Conte took over in 2010 and earned two Michelin stars by 2013.

The restaurant emphasizes the connection between nature and gastronomy through dishes that reflect seasonal changes and regional French culinary traditions.

The establishment welcomes guests from Wednesday to Saturday between 19:00 and 20:30, with advance reservations required for the dining experience.

The property includes eleven guest rooms and features a garden where the chef cultivates herbs and ingredients used in the restaurant's preparations.

Location: Veyrier-du-Lac

Inception: 1992

Address: 13 13 Vieille Route des Pensières 74290 Veyrier-du-lac 74290 Veyrier-du-lac

Opening Hours: Mercredi-Samedi 19:00-20:30

Phone: +33450099749

Website: http://yoann-conte.com

GPS coordinates: 45.88886,6.17209

Latest update: March 4, 2025 17:22

Michelin Restaurants in the Alps: mountain-starred dining, alpine cuisine

Between 1500 and 2300 meters altitude, the French Alps host Michelin-starred restaurants that highlight mountain products. From Chamonix to Val Thorens, passing through Courchevel, Megève, or Saint-Martin-de-Belleville, these establishments offer alpine cuisine where chefs work with Savoy cheeses, lake fish, mountain herbs, and meats from local breeders. Menus change seasonally and reflect the alpine terroir using contemporary cooking techniques. The formats vary widely: Le 1947 in Courchevel has only five tables in an intimate setting, while others have multiple rooms. Some restaurants, like Les Explorateurs in Val Thorens or Le P'tit Polyte in Les Deux Alpes, offer direct views of peaks and glaciers from their windows or terraces. Wine cellars often hold several thousand references, both French and international. Many of these establishments, which hold two or three Michelin stars, attract clientele from around the world to experience mountain haute cuisine in its natural setting.

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« Restaurant Yoann Conte: Michelin-starred restaurant in Veyrier-du-Lac, France » is provided by Around Us (aroundus.com). Images and texts are derived from Wikimedia project under a Creative Commons license. You are allowed to copy, distribute, and modify copies of this page, under the conditions set by the license, as long as this note is clearly visible.

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