Two Brothers Roundhouse, Railway roundhouse in Aurora, Illinois, United States
Two Brothers Roundhouse is a railway roundhouse in Aurora, Illinois, constructed from locally quarried Batavia limestone and featuring stalls arranged in a semicircular pattern around a central turntable. The structure has been converted by Two Brothers Brewing Company into a restaurant and event space that operates as a dining establishment.
Built in 1856 for the Chicago & Aurora Railroad, the structure remained in operation until 1974 as part of the Chicago, Burlington & Quincy rail network. Its long period of service reflects the site's importance as a regional railway facility.
Walter Payton, a former Chicago Bears player, transformed this industrial building into a restaurant and gathering place in 1995. Today it serves as a social venue where people come to dine and spend time together.
The building is accessible as a restaurant operated by Two Brothers Brewing Company. Visitors should check operating hours in advance, as schedules vary by day, and making a reservation may be helpful for larger groups or special events.
The building retains its original iron loggia interior and exterior cladding of locally quarried Batavia limestone, which led to its recognition on the National Register of Historic Places. This material combination showcases craftsmanship from the mid-1800s.
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