Pessac-Léognan

The Pessac-Léognan region spans eight communes south of Bordeaux, with vineyards stretching across 1,491 hectares of gravelly and sandy soil terrain.

The region received its official appellation status in 1987, separating from the broader Graves AOC, though winemaking traditions date back to the 14th century.

Local winemakers maintain traditional methods while producing both red wines from Cabernet Sauvignon and Merlot, and white wines from Sauvignon Blanc and Sémillon grapes.

Visitors can explore numerous châteaux throughout the year, with guided tours and tastings available at properties like Château Haut-Brion and Château Pape Clément.

The soil composition of gravel, clay, and sandstone creates specific growing conditions that influence the wine's characteristics of ripe fruit and violet notes.

Location: Gironde

Inception: 1987

GPS coordinates: 44.75970,-0.60410

Latest update: May 27, 2025 15:22