Dessert Museum, Interactive dessert museum in Conrad Manila, Philippines
The Dessert Museum is an interactive museum inside the Conrad Manila hotel in Pasay, Metro Manila, Philippines, made up of eight themed rooms each dedicated to a different type of sweet. Every room is set up for photos and hands-on exploration, with each space focusing on one kind of dessert or candy.
The museum opened in 2018, bringing the concept of experiential sweet-themed spaces to Manila for the first time. Since then, it has drawn a steady flow of visitors looking to experience desserts as installations rather than just food.
The name of the museum speaks directly to what it contains: sweets and desserts from different parts of the world. At the tasting stations scattered through the themed rooms, visitors can sample a range of confections as they walk through.
Visiting during the day works better for photos, since the lighting in each room is set up to show the displays at their best. Give yourself enough time to go through all eight rooms without rushing, so you can also enjoy the tasting samples along the way.
One of the rooms contains an oversized claw machine that visitors can operate themselves, as if they were the figure inside the game. In another area, there is a walk-in gumball dispenser where guests can step inside and pose for an unusual photo.
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