Restaurant Chez Léon, Traditional bistrot in central Dijon, France
Located at 20 rue des Godrans, Restaurant Chez Léon features a spacious terrace overlooking the gardens of the Banque de France in downtown Dijon.
The restaurant maintains its original architectural elements while incorporating modern dining standards in a building that represents Dijon's commercial heritage.
The menu reflects Burgundian gastronomy with regional specialties and an extensive selection of local wines from established vineyards throughout the region.
The establishment serves lunch Tuesday through Friday with a two-course menu at €16.90 and dinner Tuesday through Saturday with options from €28.00.
Each table receives fresh-baked bread alongside house-made terrines and seasonal dishes written daily on traditional chalkboards throughout the dining room.
Location: Dijon
Address: 20 Rue des Godrans, 21000 Dijon, France 21000 21000
Opening Hours: Martes-Sábado 19:00-22:30
Phone: +33380500107
Website: http://restochezleon.fr
GPS coordinates: 47.32471,5.03886
Latest update: March 12, 2025 07:36
Dijon and its surroundings offer a varied culinary scene accessible to different budgets. The city features neighborhood bistros like Saison or L'Aspérule, which prepare market products with menus changing seasonally. Establishments like Spica or Origine reinterpret French classics with modern techniques, while CIBO introduces an Italian touch with fresh pasta and regional pizzas. Nearby wine villages such as Gevrey-Chambertin with Bistrot Lucien or Chambolle-Musigny and Le Millésime offer the opportunity to explore Burgundian cuisine in a rural setting. Restaurants are housed in buildings from different eras, from contemporary interiors at So to 16th-century houses like Loiseau des Ducs. Several starred establishments, including William Frachot at Hostellerie du Chapeau Rouge, serve more affordable lunch menus during the week. The region highlights local products and wines, with menus that change according to harvests and deliveries. This diversity allows for a range of culinary experiences, from quick lunches to gourmet dinners, in the historic center of Dijon and in villages along the Nuits Côte.
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