The Parlor Pizzeria, Italian restaurant in Phoenix, United States
The Parlor Pizzeria is an Italian restaurant in Phoenix serving wood-fired pizzas, handmade pasta, and seasonal Italian dishes. The spacious dining room features an open kitchen design that allows guests to watch the cooking process.
The establishment opened in 2007 after converting a former beauty salon into a dining space. It gained recognition in 2011 when a major television network named it Arizona's top pizza venue.
The restaurant honors Italian cooking methods by preparing pasta, bread, and desserts by hand each day. Visitors experience this commitment to tradition while enjoying seasonal produce grown in the establishment's own garden.
The restaurant is located in an easily accessible area and serves guests most days of the week. It is helpful to check operating hours ahead of your visit, as they vary by day.
The interior centers around a professional wood-burning pizza oven surrounded by white brick walls, with exposed wooden wine displays adding character. This combination creates a warm setting that reflects traditional Italian hospitality.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
