L'essentiel, Contemporary restaurant in Dijon, France.
L'essentiel is a contemporary restaurant in Dijon serving seasonal menus built on local ingredients with modern takes on classic French dishes. The kitchen sources fresh produce and products directly from regional suppliers to maintain ingredient quality throughout the year.
Chef Richard Bernigaud opened the restaurant in 2016 near Place Darcy after working at prestigious restaurants including Guy Savoy in Paris. His training at such establishments shaped the cooking philosophy that defines the restaurant today.
The restaurant showcases Burgundy's food traditions through carefully chosen regional ingredients and precise cooking that honors French culinary customs.
The restaurant is located near Place Darcy and operates Tuesday through Saturday for lunch and dinner service. Call ahead to reserve a table or inquire about takeaway options before visiting.
The restaurant offers both a patio for seated dining and takeaway service, making it flexible for different visiting styles. This combination allows guests to enjoy a full meal on-site or grab prepared dishes to take elsewhere.
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