Fraschetta del mare, Seafood restaurant near the harbor in Anzio, Italy.
Fraschetta del mare is a seafood restaurant in Anzio, set directly along the waterfront near the working harbor. The menu is built each day around what local fishing boats bring in, so the dishes on offer shift constantly.
Anzio has been a working port since ancient Roman times, and fishing has shaped the life of the town for centuries. The restaurant draws on this long coastal tradition, which has kept seafood at the center of local cooking through generations.
The restaurant sits at the edge of the harbor, where the daily rhythm of fishing boats arriving and unloading is part of the experience. The menu reflects this directly, changing according to what the sea provides each morning.
The restaurant has wheelchair-accessible entrances and an elevator, so guests with limited mobility can move around without difficulty. Booking ahead is a good idea, particularly on weekends, as it fills up quickly with both locals and visitors.
The kitchen prepares raw fish tasting plates featuring up to a dozen different local varieties served side by side on a single plate. This is relatively rare along this stretch of coast and gives a direct sense of the morning's catch in its most natural form.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
