Nougat Le Chaudron d'Or, Nougat factory and children's museum in Montélimar, France
Nougat Le Chaudron d'Or is a candy factory and learning space in Montélimar that produces traditional nougat in copper cauldrons. The production uses lavender honey from Drôme, Spanish almonds, Sicilian pistachios, and vanilla from Réunion.
The factory was founded in 1949 and has maintained its handcrafted production methods since then. Over the decades, it has remained a steady operation producing nougat in the region.
This factory represents Montélimar's reputation as a center for nougat production, showing how traditional sweets are woven into the town's commercial identity. The shop produces both white and black nougat following classic recipes, while chocolate-infused varieties blend the craft with contemporary flavors.
Visitors can take free guided tours of the workshop from Monday to Saturday, with production demonstrations during morning hours. It is advisable to arrive early to see the handcrafted process in action.
A signature product is a specialized nougat spread developed by a champion pastry chef that blends traditional ingredients with contemporary confectionery techniques. This creation shows how the factory merges craft tradition with modern culinary ideas.
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