Le Petit Comte, French restaurant in Boulogne-Billancourt, France.
Le Petit Comte is a French restaurant in Boulogne-Billancourt with a small, intimate dining room for about 40 guests. The menu offers traditional dishes based on seasonal and locally sourced ingredients prepared using classical cooking methods.
The restaurant was founded in the mid-20th century and has been family-run for decades. It continues to preserve its traditional approach and homemade recipes to this day.
The menu features regional French specialties like coq au vin and beef stew. The wine list presents both well-known French selections and bottles from smaller wine-producing areas.
The dining space is small and feels intimate, so it makes sense to book ahead on weekends. The location makes it easy to reach by public transportation from around the neighborhood.
The restaurant's name refers to a historical local title called 'the little count'. This choice gives the place a local story and makes it stand out among other dining spots.
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