The Lobster Trap, Seafood restaurant in downtown Asheville, US.
The Lobster Trap is a seafood restaurant in downtown Asheville that serves fresh oysters, Maine lobsters, and clam dishes daily. The menu also features soups and traditional preparations made with quality ingredients sourced from fishing partners.
The restaurant opened in 2005 and has sourced its ingredients from Maine fishing crews since its founding. This long-standing connection allowed the establishment to bring high-quality seafood to the mountains of North Carolina.
The restaurant works with local fishing initiatives to support sustainable seafood practices. These partnerships shape daily operations and influence which products appear on the menu.
The restaurant is located downtown and serves dinner starting at 5:00 PM each evening. Reservations are available, and pickup service offers a quick alternative if you prefer not to dine in.
The restaurant has received multiple years of recognition as the region's top seafood establishment. This acknowledgment reflects how locals value the combination of fresh ingredients and traditional cooking methods.
The community of curious travelers
AroundUs brings together thousands of curated places, local tips, and hidden gems, enriched daily by 60,000 contributors worldwide.
